Three years ago, when I initially set my sights on eating around the globe, I had never anticipated undertaking such an ambitious project to work a different foodie job every week for a year. But things got a little carried away and here I am 8 weeks before I start my first job at Thornbridge Brewery.
I wouldn’t be in this position without the huge amount of help I’ve received to date. I have genuinely been astounded by the kindness and generosity of so many people offering their time and knowledge during the planning stages. However, I am still a little way to go – it’s hard enough finding one job in today’s climate of unemployment let alone 52! And on top of this I’ve never been to 90% of the places I’m travelling to during my culinary adventure.
So here’s another call to arms! I’ve recently uploaded my route here and would love to hear from …
- People in the food and drink industry who would be interested in having a helping hand for a few days.
- Foodies who can recommend some must eats for some of the cities I’m visiting.
- Locals who fancy keeping myself company over a few brews and some grub.
- Sofas worldwide looking to hook-up with a friendly Yorkshireman for the night.
If you can help in any way I’d be truly grateful. Either leave a comment below or drop me an email – email@example.com
Stay Hungry. Stay Foodish!